 |
|
 |
 |
|
| |
|
|
| |
| Restaurant Staff |
| |
| |
 |
|
Chris Gribble
Executive Chef & Restaurant Manager
616.608.0689
c.gribble@candlestone.com |
| |
| |
Kitchen Staff
Left to Right (Steve Tuin - Cook, Jake Warrnes - Cook, Chris Gribble - Executive Chef and Restaurant Manager, Matt Wallace- Cook, and John Pflug - Cook) |
| |
 |
| |
| |
| |
|
| |
|
| |
|
