Candlestone's
Bogie's Restaurant
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You don't have to have a tee time to enjoy the food!

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Bogie's Menu

Appetizers (these are just a couple of what we offer)









  • Artichoke Dip and Chips - Our special recipe served warm with freshly made tortilla chips.  $6.95
  • Sampler Plate - Comes with hot wings, potato skins and mozzarella sticks and appropriate condiments.  $9.95
Salads (we offer 5 different)
  • Cobb Salad - A fresh lettuce mix topped with bacon, hard boiled eggs, diced tomatoes, crumbled bleu cheese, black olives and grilled chicken breast.  $7.95

Burger of the Week

  • Be sure to check with us each and every week for our Gourmet Burger of the Week.  Guaranteed to be different each week throughout the summer.  $8.95

Sandwiches

  • All include house seasoned French Fries
  • Candlestone Chicken Wrap - Grilled chicken sliced and served with fresh lettuce, bacon, diced tomatoes, shredded cheddar cheese and ranch dressings in a fresh flour tortilla.  $7.95

House Specialties    All meals served with house salad, choice of potato, vegetable, rolls and butter.  Limitations apply before 4pm

  • Classic Sausage and Peppers - Penne pasta tossed with marinara sauce with fresh sautéed peppers, onions, and thinly sliced Italian sausage an served with garlic bread.

Desserts

  • New York Cheesecake - Traditional New York style cheesecake topped with whip cream and a fresh berry sauce.

 

All food prices subject to 6% state sales tax plus 17% gratuity

 

 




















Send e-mail to mikehusby@chartermi.net with questions or comments about this web site. Copyright © 2007 Candlestone Inn Golf & Resort